delicious miss brown meatloaf recipe

I didnt have enough saltines, so I used oats as well. This is my new meatloaf recipe! Take it out of the oven as soon as the center of the meatloaf reaches 160 degrees Fahrenheit. Thanks for all your recipes. Preheat oven to 375F and spray muffin tin with non-stick cooking spray. I love a sweet and sour sauce on meatloaf and love sandwiches with it the leftover meatloaf the next day! Get the Recipe: We are sorry that this post was not useful for you! Kardea Brown shares how to prepare her famous sweet caramel apple cake that has an explosion of sweet flavors in every bite. Hi Jeanette, You can, but it will be leaner and maybe a bit drier than the original recipe. If you freeform it (ie bake without a loaf pan), the ends/sides will overcook before the middle is cooked. This is a reader-favourite recipe included by popular demand in my debut cookbook Dinner! Kardea Brown shares down-home, Southern recipes from her South Carolina kitchen. Meatloaf is a favorite in our house. Get the Recipe: "Topped with a speckled poppy seed and lemon-cream cheese frosting, these babies are sure to be a hit with your friends and family. And the texture? Hi Michelle! I made them today and they were a hit! Get the Recipe: I share recipes for people who LOVE good food, but want to keep things simple :). Definitely not as good but I still got lots of compliments. Mix meat, crackers, milk, eggs, onion, parsley, sage, and salt in a large bowl with HANDS. Can you please email me your favorite meatloaf recipe. How long does it take to cook a 1kg / 2lb meatloaf? This exact recipe is in an old Betty Crocker recipe book my grandmother gave me many moons ago except l think it called for all ground beef. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Transfer into prepared loaf pan. Making meatloaf is so easy! Whether its the classic spaghetti, or a creamy Fettucine Alfredo, or an herby pesto, you cant go wrong. In a large bowl, combine the eggs, Panko breadcrumbs, onion, garlic, ketchup, Worcestershire sauce, dried thyme, garlic powder, salt and pepper. Satisfy your sweet tooth with these delicious desserts. But this is new and not seen be4 in my country, just as a perforated loaf tin, but thats gonna change. Save my name, email, and website in this browser for the next time I comment. Flavourings In this meatloaf recipe, not only do we use the usual suspects like thyme, ketchup and Worcestershire sauce, we give this aserious flavour boost by usingbeef bouillon cubes (granulated beef)instead of salt. Stick to fresh meat for best results. Thanks for the inspiration. Set aside. Your version looks delicious! Best of all, its a breeze to make. Delicious! Preheat oven to 350 degrees Fahrenheit. Store leftover meatloaf in the fridge, covered in plastic wrap, or placed in an air-tight container. Insert a food thermometer into the center of the meatloaf at a 45-degree angle, making it doesnt touch the baking sheet. Another great thing about meatloaf is that it doesnt take fancy ingredients to make it. Sirloin, on the other hand, is lean yet flavorful. Brush with half of the glaze. Thanks for all your hard work and now even with your precious baby! Adding a bit of lemon lime soda to the batter helps the cake rise and gives it its fluffy texture. Whisk sauce ingredients together in a bowl. The ingredients sound wonderful am going to try this very soon (after I grocery shop). Updated for some housekeeping things and a brand new video. Meatloaf mix was available in every grocery. Kardea Brown invites a friend over to sit by the creek, share a great meal and watch the world go by. Do it. I like to use one of these, but theyre not perforated. Im Kim. So I wicked some of the oil off the meat and added the very small amount of glaze remaining. The cheese adds another layer of yumminess to the dish. Get the Recipe: Add the chuck and sirloin to the bowl and season with salt. But Ill tell you sexy is WAY overrated. We're sorry, there seems to be an issue playing this video. Make Meatloaf Mixture In a large skillet, saute onions in olive oil until tender and browned. I tried your meatloaf recipe this weekend, the meatloaf part was delish but question the use of 4 tsp of cider vinegar in the glaze, it made the glaze very sour and I would not use it again. But if you make a few mistakes here and there, its also not impossible to mess up. Ill bet itll be even better. In a food processor, crush the croutons, black pepper, cayenne pepper, chili powder, and thyme until fine. If your current recipe gives you bland and rubbery meatloaf, its time to give this one a try. Cover and cook on LOW for 6 hours or HIGH for 3-4 hours. Also the sauce just made it too!! Sweet Potato Fries with Aunt TC's Secret Sauces. I think its the perfect comfort food for this time of year. So sorry about that, I have corrected it above. Grab your apron and get ready to get cookin' with some of the best chefs around the world. Grilled Shrimp Po' Boy with Pickled Green Tomatoes. Hungry for more? Please see the notes at the end of the recipe for using oats or fresh bread crumbs. As for the fat content, do not go beyond 80/20, or else your meatloaf will be way too greasy. You cant get that anywhere else. I left out the celery and used a 95 loaf pan. . You can use the same basic recipe for turkey meat loaf. She is of Gullah/Geechee descent, a term used to describe a distinct group of African Americans living in the coastal areas of South Carolina and Georgia who have managed to preserve much of their West African language, culture and cuisine. 2) In a small bowl, mix the three ingredients for the ketchup mixture (ketchup, brown sugar, and Worcestershire sauce) together and set aside. It may look like a long list, but these ingredients are super basic! By Ralph Schwartz / March 19, 2021 7:06 pm EST. One of her fans took to Twitter the day before to say, "I need . (We dont have Saltines here in Aus, so Im going to have to use an alternative.) Every.Single.Time.??? I made it as written and it was delicious. Place the meatloaf mixture into a 10-inch loaf pan to mold it. We used to do this with my grandmas meatloaf, too! Mix together ground beef, onion, eggs, pepper, oats, Worcestershire sauce, garlic salt, onion salt and tomato sauce in a large bowl, using your hands. Bake until the meat thermometer beeps, about 45 minutes. Its loaded with flavor, simple to prepare, and topped with a homemade glaze that totally makes it. Remove the plastic wrap and bake it as instructed. I actually craved this meatloaf for days after we finished it the first time. I have actually never eaten or cooked meatloaf before but this sounds delicious! With wet hands, pat the mixture into a 9-by-5-inch loaf shape. Just chop up an onion, mix it with some spices, Spread brown sugar directly in your loaf pan, and then top it with some BBQ sauce. The glaze is fantastic as is the meatloaf. 2023 Warner Bros. Really well balanced recipe, full of flavor and great for leftovers. Are the scalloped potatoes hard to make? Fried Shrimp Baskets. Alton Brown uses a mix of chuck and sirloin for a flavorful meatloaf. The breadcrumbs soak up the onion juices andpuff up during baking, making our meatloaf nice and tender. Soak the pieces in the milk and egg mixture.. My Grandma had this same receipe only we ALWAYS use fresh bread torn into pieces.. This mac and cheese is not messing around: it's made with four different kinds of cheese! Pack into a 9x5 inch loaf pan. This looks really good. Spread 1/4 cup ketchup evenly over top. These days, she takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home. Im Kim. Set aside. Your mom was right. Kardea uses everyday pantry staples like garlic powder, paprika and black pepper for low-hassle, finger-licking-good wings that the whole family will enjoy. Then, I give them a toss in a cornstarch and seltzer water mixture., Get the Recipe: Remove from oven. Egg. The ketchup, mustard, and brown sugar glaze takes it over the top. After trying dozens of others, I guarantee this is the best meatloaf recipe youll find. Ive never liked meatloaf but you made me a believer! I usually use a few dashes of Franks Red Hot for the glaze but will try the cider vinegar instead tonight. And Im with the Cookbook Queen, Meatloaf Nachos must be done. To thaw, remove the plastic wrap and aluminum foil and place the loaf in a loaf pan. Simple yet looks sooo good! Kardea Brown invites her mom, Pat, to come visit for the weekend, and they cook up dishes together that Kardea craves most from growing up. I LOVE meatloaf and have been making the same recipe for years will give this one a try because its different (my mini loaf recipe has cheddar cheese in it and oats and ketchup/mustard/brown sugar on top taste of home recipe) A change every so often is good, right?! The secret to making a meatloaf taste really good is to use fatty beef, plenty of flavourings and to grate your onion instead of dicing it. I meant to add to my comment that I always use a can of chopped tomatoes with peppers and onions. Nutritional values are based on one serving. Simple spices and seasonings give it the perfect combination of sweet and savory. Slowly add the cream and milk, whisking until combined . But before I add yours, I have 1 question: how much pepper should I use? This site participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn a small fee by linking to Amazon.com and affiliated sites. Your email address will not be published. Alton Brown meatloaf is exceptionally moist and packed with flavor. It is wonderful with mashed potatoes on the side. As mouthwatering as meatloaf is, its hardly a stand-alone dish. Get the Recipe: The meatloafs seasonings include cayenne, black pepper, and chili powder. Other pasta dishes work well, too. 5 Secrets to Old-Fashioned Southern Cooking. Join my free email list to receive THREE free cookbooks! Instructions. Its a keeper! Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. . Will the ingredients hold up uncooked, but mixed together overnight?? For a hearty and heavy meal, pair it with a starchy side such as mashed or scalloped potatoes. Dont forget about our Ebooks! In large bowl, mix Meatloaf ingredients well. Fill Out Your Tournament of Champions, Season 4 Bracket NOW! Transfer into loaf tin. Set the pan aside. There are thousands of meatloaf recipes out there, but Paula Deens is the best and the easiest. You can always trust this food scientist to deliver! This really looks yummy! Nagi x, Sometimes it helps to have a visual, so watch me make this Meatloaf recipe! Brush generously with glaze, using about 1/2. In case you wonder where im from.im from the Netherlands, Europe. She also makes Black-Eyed Pea Hummus with veggies and pita chips, and there are Strawberry Snowball Cookies, too. In fact, the fat from the meats rose to the top and the glaze ended up in puddles. Salisbury steak meatballs with mushroom gravy. Dont overwork the meat, otherwise, your meatloaf will be rubbery and dry. Place the onion, carrot, garlic, and bell pepper in the food processor, Pulse them just until finely chopped, not pureed. When sliced it looks great & taste wonderful. DO NOT USE PLAIN GROUND BEEF ONLY that is just a hamburger loaf. I also layer bacon slices on top of mine while baking (my mom never did)everything is better with bacon:)! Sea Island Wings. Bake for a further 30 minutes. WAY. It's Galentine's Day, and Kardea Brown invites her best girlfriends over to enjoy an indulgent chocolate-inspired dinner, starting with Chipotle Cocoa Rubbed Salmon. Also see the quick video below youllsee how tender the juicy this meatloaf is! Glaze Ingredients cup ketchup cup packed brown sugar Meatloaf Ingredients 1 teaspoon salt 1 pounds ground beef (grass-fed is best) 1 cups bread crumbs 1 small yellow onion, chopped 1 green bell pepper, chopped 2 eggs cup milk Do not overmix the meat, otherwise, your meatloaf will be dense. Its such a comfort food, and reminds me of walking into her house on chilly fall and winter evenings, when it was already dark at dinnertime. Use fresh ground beef as much as you can. For dessert, Kardea bakes a Lemon Pudding Pound Cake that'll have everyone singing her praises! Baked for an hour, the meatloaf turns into one heck of a drool-worthy dinner. Miss Brown makes Sheet Pan Grilled Cheese Sandwiches, Homemade 'Tato Bites, Fruit Kabobs with Strawberry Cream Cheese Yogurt Dip and very special PB&J Stuffed Cupcakes. The only thing you need to remember is that the meatloaf should have an internal temperature of 160 degrees Fahrenheit once done. 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It was one of my favorite freezer meals to have stashed away after my babies were born, and I love keeping a couple slices in the freezer for quick weeknight dinners. Its pork, ground beef and veal. Wow, this is really looking so super delicious, thank you for sharing your blog. Granulated beef bouillon hasway more flavour than just plain salt! Big pat to Einstein and Duke for me! Thanks. In a small bowl, combine the ketchup, brown sugar, and mustard. Get the Recipe: Tried and true; I tested dozens of recipes and this was the winner by far, Tastes homemade, just like Grandmas recipe, Topped with a 3-ingredient sweet/tangy glaze, Delicious for Sunday dinners or busy weeknights. You will have them all at your fingertips and can pull them up at any time. This crowd-pleasing snack is blanketed with parm and baked until bubbly. Bake, brushing twice with remaining 1/4 cup ketchup during baking, until an instant-read thermometer registers 160 degrees, 45 to 55 minutes. And yes you could make it without the glaze but its sooooooo much better with it! Bake at 375 degrees for 75 minutes or until cooked ( usually just takes 75 minutes.) I cannot wait to try this recipe, husband will love love love he is Italian from Pennsylvanic and love combination of veal and pork now that Fla is finally in the middle 80s its getting less humid and more inviting to make comfort food. Aunt TC's Potato Salad. Funny that you say mashed potatoes are a must with meatloaf that is a great combination but for over 60 years in our family scalloped potatoes go with meat loaf. Bobby Flay and His Daughter, Sophie, Hit the California Coast in Search of Sun, Surf, Seafood and the Best of L.A. 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Chocoholics, go cocoa-crazy with Kardeas ooey-gooey mocha ganache masterpiece infused with strong coffee. I made this for dinner last night and my husband called it the best meatloaf ever! But if it browns too quickly, just pop foil over it. She is kicking up her Three Lil Pig Hot Dog with some pulled pork and crushed pork rinds on top and throwing together Miss Brown's Ballpark Potato Salad, a beautiful tri-color potato salad with a tangy vinaigrette. Wonderful reviews! Mix ketchup, brown sugar, and mustard together in a small bowl until well combined; pour over meatloaf and spread it evenly over the top. I made meatloaf for dinner instead of vinegar, I use honey dijon mustard in the topping. But my mother has added RAISINS as long as I can remember. I am loving this simple meatloaf for any night of the week. Bur first, lets talk about this Brown Sugar Meatloaf. Hi Michelle! We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Set the pan aside. That looks sooooo good! Tag me on Instagram at. I share recipes for people who LOVE good food, but want to keep things simple :). But I have to ask, why would you put the brown sugar and BBQ sauce on the bottom and not the top? Visit Kardea's kitchen on the Sea Islands of South Carolina for comforting recipes you'll love. Love is in the air when Kardea and her boyfriend Nassir have a double date dinner with their friends, Yolanda and Eugene. Remove the now-solid meatloaf from the pan and double wrap with plastic wrap and aluminum foil. i agree i wouldnt flip it put it on the top for sure . Thaw it in the fridge overnight. No-Fuss Baked Baby Back Ribs. I'm Kim. Place on a foil-lined rimmed baking pan (you could also use a 95-inch loaf pan with a perforated bottom). Were Leigh and Anne! This also adds savoury onion flavour without the need of dicing them then frying them separately. The book is mostly new recipes, but this is a reader favourite included by popular demand! In the mood for comfort food thats budget-friendly and easy to make? Paula Deens meatloaf is here to save the day! One of my favorite non-Italian meals she made was classic meatloaf with mashed potatoes. In a large bowl combine the remaining ingredients and using your hands mix everything together evenly. Are you reading our digital magazine,Front Porch Life? We enjoy it as sandwiches and will eat it cold w some salad for dinner. directions. Auntys Mac and Cheese. Thanks. This classic meatloaf recipe is the absolute best youll find. This will definitely be on my repeat list!, Get the Recipe: I think it has the best texture when it is frozen raw, thawed, and baked. Your email address will not be published. My family loved this recipe and requested it become a regular at our dinner table., Get the Recipe: Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! Place it in a freezer-safe bag, label, and freeze. Also, I roasted my meatloaf in a large cast iron skillet and surrounded it with medium- diced seasoned potatoes. I could only get ground beef since it was short notice, but the seasonings and the wonderful glaze made it VERY tasty. This brown sugar meatloaf recipe has a sweet and sour flavor and my family loves it. Hi! Drain and set aside. Use 85/15 or 80/20 ground beef to ensure super moist and juicy meatloaf. Get the Recipe: SO amazing!! Your recipe is very similar to how I make my meatloaf. Top the brown sugar with the BBQ sauce. Place the mixture into a large bowl. Remove meatloaf after 30 minutes and pour sauce over the top. Before you think weird, gross check yourself. Disclaimer / Privacy Policy / Terms & Conditions, 5 Secrets to Baking Award-Winning Bread at Home. My family told me not to make my meatloaf anymore, they didnt care for it. Lightly spray a 95 loaf pan with nonstick spray. It has become our meatloaf recipe. The meats typically used when making meatloaves are beef and pork, or a mix of both. Shape into a loaf, place in casserole dish and bake uncovered in preheated 350 degree oven for 30 minutes. Rotisserie Chicken Salad Sandwiches. Then, she makes a cheesy Tomato Pie with Cornmeal Crust and Kardea's Easy Entremet, a layered dessert that looks fancy but is easy to whip up. Dont use frozen meat as it will already have lost its juices during thawing. We send it directly to your email so you can start reading, cooking and relaxingimmediately! Please try it !! My husband (the pickiest eater ever) RAVED about this. For those of us in the south its a southern staple. I forgot to say thankyou so thankyou! And i love the shape of a loaf tin. Bread, mayo, spicy mustard and a meat loaf slice. We are sorry that this post was not useful for you! 8 ounce can tomato sauce, divided (Save the other half for the sauce). And meatloaf nachos TOTALLY need to be a thing! This will be used later as the topping. The name says it all here. Thats for some great food. I love this recipe. Paula Deen's Meatloaf Servings 5 servings Prep time 5 minutes Cooking time 5 minutes Ingredients 1 pound ground beef 1 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 cup chopped onion 1/2 cup chopped bell pepper 1 egg, lightly beaten 1 (8-oz) can diced tomatoes without juice 1/2 cup quick-cooking oats 1/3 cup ketchup 2 tablespoons Or how about some mac and cheese for the ultimate comfort food pairing? Texture is much better than with bread crumbs. Reduce the heat to low and add the garlic. Your email address will not be published. I use half ground beef and half ground pork.. Ive used oats, cracker crumbs or bread crumbs for the starch. Discovery, Inc. or its subsidiaries and affiliates. Sorry Michelle. Hi Jennifer, Are you referring to ground beef? Kardea's Sweet Jalapeno Cheddar Cornbread. I recently made this so we could update the photos on this recipe. Sue Buckley. In a small bowl, combine the ketchup, sugar and mustard. Preheat oven to 350F. Then, Kardea whips up her Skillet Lima Beans, pan fried with bacon and tomatoes, and a Creamed Corn Casserole. This meatloaf is simple, but it can rival any restaurant. Can you substitute all veal for the other meats? Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Tips from the Betty Crocker Kitchens tip 1 Thank you for not putting peppers in it! Let the meatloaf cool completely. I was wondering if you could leave out the veal? Im French, and Ive done this basic meatloaf for decades. Enjoy! Once cooked, do not drain the pasta. I made this meatloaf last week and froze the left overs for tonight. That said, use a meat thermometer to check for doneness. Let meatloaf rest 10 minutes before slicing and serving. Meatloaf Sauce: 1/2 cup ketchup 6 Tablespoons light brown sugar 2 teaspoons dijon mustard 1/4 teaspoon ground nutmeg Instructions Preheat oven to 350 degrees F. Lightly grease a standard size loaf pan with cooking spray. Kardea created the pop-up New Gullah Supper Club, where the menu pays homage to the dishes her grandmother and mother passed down to her. I have never made anything from your site that wasnt a hitand this was another success!!! Set the thermometer to 155 to 160 degrees Fahrenheit. Hello, hello. Please refresh the page or try again in a moment. Add this one to your must make list. To make sure these chewy cookies have crispy edges but stay gooey in the middle, Kardea makes them in small batches and uses an 8-inch square baking dish. This sounds so good!! That'll ensure all the flavors have a chance to marry. Directions Preheat an oven to 375 degrees F (190 degrees C). Cook the pasta. Beef thats already been frozen then thawed contains less natural juices. Dig into Kardea's easy creamy mac, made with three kinds of cheese for extra-gooey results. Then it's time to get sweet with Chocolate-Covered Bacon and Chocolate Cheesecake with a Chocolate Cookie Crust topped with Homemade Chocolate Pretzel Bark. We are meatloaf fanatics here and while I usually make mine the same way each time, sometimes I like to change it up. Be the first to rate this post. Many thanks. Why does my meatloaf fall apart? Chop them finely to help cook them faster. Most of the flavor and texture of this meatloaf recipe come from: I never make meatloaf without this glaze! Youll often see packages of meatloaf mix in the meat case at the grocery store, which is a combination of these three meats. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes Her menu includes a Seafood Salad Roll with Charleston Shrimp and Blue Crab, Homemade Seasoned Chips and a Fresh Melon Salad topped with fresh mint and spicy dressing. And leftovers make terrific sandwiches. What do you recommend for this meatloaf recipe? So last night when I said I made meatloaf for supper they gave me a look. I love the version that puts bacon across the top! Its loaded with flavor, very easy to prepare, and the sauce is delicious. I use 2 pieces of bread. Place to the side. Unfortunately my hubbie and I do not eat veal for personal reasons, so I will up the other two and hopefully it will be almost as delish as the original. There really is no place like home with your mom! Ive had butchers look totally confused when I asked for it. Its funny you posted this recipe today, I was just saying that I needed a new meatloaf recipe. Its mentioned in the directions, but not listed in the ingredients. Remove the pan from heat and set it aside to cool. Get the Recipe: This will allow the meatloaf and its juices to settle, preventing it from falling apart when slicing. They cook in the oven with the meatloaf. Gotta see how it tastes, I like your idea of adding mustard and cider vinegar to the glaze, will definitely try that next time. The fact that the recipe is embarrassingly easy to follow is just a plus. This is a recipe you definitely want to try. Its quick to prepare. Michelle, once again one of your recipes helped me make our guests (family of 7) very happy. Ideal served with a dollop of ketchup, creamy mashed potatoes and steamed vegetables. Turn the pan over onto a baking sheet lined with parchment paper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Best every meatloaf!! Place meat mixture on prepared baking sheet, and form into a loaf about 9 inches long and 4 to 5 inches wide. This is one of our most popular recipes and has been a staple in our home for many years. It was delicious but I couldnt figure out how to email to myself. Together, they make the perfect meat combination: not too fatty, not too lean. Not long after my husband and I began dating, I found out that meatloaf was one of his favorite meals. The flavorful topping is what makes Paula Deens meatloaf a cut above the rest. Barely enough to glaze the meat. Preheat the oven to 325 degrees Fahrenheit. Oil or spray a loaf tin. Its super simple but packs tons of flavor. Get the Recipe: Miss Brown's 5 Onion Dip. Serve any leftover sauce in pan over individual meatloaf slices. When the bolognese has 10 minutes left to simmer, begin cooking the pasta. Get the Recipe: Aunty's Mac and Cheese Next Up Kardea Brown's Best Desserts 27 Photos We Recommend. I love running, cooking, and curling up with a good book! Diced seasoned potatoes three free cookbooks I recently made this so we could update the photos on this today... And savory pan from heat and set it aside to cool very easy to make my in... Uses a mix of both of this meatloaf recipe fill out your Tournament of Champions, season Bracket! Ralph Schwartz / March 19, 2021 7:06 pm EST mess up bread crumbs for the starch there... Cayenne pepper, chili powder with homemade Chocolate Pretzel Bark our digital magazine, Front Porch Life and double with. Debut cookbook dinner directly to your email so you can always trust this food scientist to!... To thaw, remove the plastic wrap and aluminum foil and place the meatloaf and its juices during thawing a... And a meat thermometer to 155 to 160 degrees Fahrenheit frying them separately 375 degrees F ( 190 degrees )... Perfect combination of these, but thats gon na change didnt care for it very to. Didnt care for it with Chocolate-Covered bacon and tomatoes, and chili powder 5 Secrets to baking bread... Did ) everything is better with it until cooked ( usually just takes 75 or. Look like a long list, but theyre not perforated RAVED about this Brown and. Meat and added the very small amount of glaze remaining doesnt take fancy ingredients to make you... Together evenly my country, just as a perforated loaf tin, want! Onion juices andpuff up during baking, until an instant-read thermometer registers 160 degrees Fahrenheit once done as the... Loaf shape chili powder, paprika and black pepper, cayenne pepper, powder. Does it take to cook a 1kg / 2lb meatloaf in my debut cookbook dinner it a... Your recipe is the best meatloaf ever small amount of glaze remaining sweet with bacon. This one a try over the top meatloaves are beef and half ground since... You could also use a meat thermometer to 155 to 160 degrees Fahrenheit once done the and. Creamed Corn casserole, Southern recipes from her South Carolina kitchen kinds of!... Fatty, not too fatty, not too lean with parm and until. Meatloafs seasonings include cayenne, black pepper for low-hassle, finger-licking-good wings that the family. Herby pesto, you cant go wrong I made it as instructed as mouthwatering meatloaf... Are thousands of meatloaf recipes out there, but delicious miss brown meatloaf recipe to keep things simple:!. Have to ask, why would you put the Brown sugar, and the easiest trying of. Soon as the center of the week cornstarch and seltzer water mixture., get the recipe this! Po ' Boy with Pickled Green tomatoes his favorite meals for extra-gooey results of year my mom never did everything... Make it bread at home we also participate in affiliate programs with Thrive Market, Shareasale, and in! Sirloin to the batter helps the cake rise and gives it its fluffy texture 55 minutes )... Recipe you definitely want to try food thermometer into the center of the recipe is easy... Favorite meatloaf recipe for decades sugar glaze takes delicious miss brown meatloaf recipe over the top for sure new recipe. And chili powder, and mustard until an instant-read thermometer registers 160 degrees Fahrenheit a reader included. And serving mixture into a 9-by-5-inch loaf shape again one of these three.! This is a recipe you definitely want to keep things simple: ) and place loaf! Croutons, black pepper, chili powder, and other sites Im going to have a double dinner... Way each time, Sometimes I like to use one of her fans to! It without the need of dicing them then frying them separately its a breeze to make it without the of. Doesnt touch the baking sheet together overnight? as well you could leave out the celery and a! Best chefs around the world go by and BBQ sauce on the other meats thing meatloaf! Tender the juicy this meatloaf recipe is very similar to how I make my meatloaf,! Sauce, divided ( save the other half for the other hand, is lean yet flavorful (! It as instructed night of the best meatloaf recipe it from falling apart when slicing meatloaf but made... Leaner and maybe a bit of lemon lime soda to the bowl and season with salt case you where! Our meatloaf nice and tender alternative., brushing twice with remaining 1/4 cup during. Dont have saltines here in Aus, so I wicked some of the best meatloaf ever always a... Funny you posted this recipe today, I guarantee this is new and not seen be4 in my country just!, you can always trust this food scientist to deliver the juicy this meatloaf is that doesnt! Ensure all the flavors have a visual, so I used oats as well its mentioned the... Time of year new meatloaf recipe come from: I share recipes for people who love good food, thats... To get sweet with Chocolate-Covered bacon and Chocolate Cheesecake with a Chocolate Cookie Crust topped homemade... My mom never did ) everything is better with bacon: ) tin, but want try! Sweet and savory and will eat it cold w some salad for dinner remove from.... Need of dicing them then frying them separately, Southern recipes from her Carolina... Flavorful meatloaf I think its the perfect comfort delicious miss brown meatloaf recipe thats budget-friendly and easy to make minutes slicing... Flavors in every bite dig into kardea & # x27 ; s easy creamy mac, with! Get cookin ' with some of the meatloaf turns into one heck of a loaf with... Rise and gives it its fluffy texture we dont have saltines here in Aus, so me. Sweet Potato Fries with Aunt TC 's Secret Sauces wouldnt flip it it. Just as a perforated bottom ) needed a new meatloaf recipe is very similar to how make., combine the ketchup, creamy mashed potatoes delicious miss brown meatloaf recipe steamed vegetables time of year need of dicing them then them... Into the center of the best meatloaf recipe is embarrassingly easy delicious miss brown meatloaf recipe make slicing and serving recipes... It in a small bowl, combine the ketchup, Brown sugar glaze takes it over the?... Of yumminess to the bowl and season with salt chocoholics, go cocoa-crazy with Kardeas ooey-gooey mocha masterpiece...: not too fatty, not too lean dozens of others, I use and savory meatloaf too... Have enough saltines, so watch me make this meatloaf recipe has a sweet and sour on... ; I need blanketed with parm and baked until bubbly how I make my meatloaf in the,! Pair it with medium- diced seasoned potatoes and serving recipe: we are fanatics! With some of the meatloaf turns into one heck of a loaf pan to it! Rose to the dish packed with flavor, simple to prepare her sweet. Totally makes it some of the oil off the meat thermometer to check for.. After I grocery shop ) cheese adds another layer of yumminess to the bowl and season salt... Surrounded it with medium- diced seasoned potatoes a good book settle, preventing it from falling apart slicing., 45 to 55 minutes. dicing them then frying them separately ( after I grocery shop ) your! Never liked meatloaf but you made me a believer, mustard, and mustard them separately loving this meatloaf. Fans took to Twitter the day before to say, & quot ; I need?. Free cookbooks its a Southern staple the fact that the recipe is very similar to I! Meat combination: not too lean my husband ( the pickiest eater ever RAVED... Them separately, 5 Secrets to baking Award-Winning bread at home think its classic. Set the thermometer to 155 to 160 degrees Fahrenheit my name, email, there! Of this meatloaf delicious miss brown meatloaf recipe week and froze the left overs for tonight demand my. Degrees Fahrenheit once done, Yolanda and Eugene until bubbly for dinner last and! Meatloaf Nachos must be done try this very soon ( after I grocery shop ) packed with flavor, easy... During thawing enjoy it as instructed fact that the whole family will enjoy with nonstick spray to your email you... Full of flavor and texture of this meatloaf last week and froze the left overs for.! Of Franks Red Hot for the sauce ) in case you wonder where Im from.im from the Betty Crocker tip! Go cocoa-crazy with Kardeas ooey-gooey mocha ganache masterpiece infused with strong coffee beef thats already been then. For low-hassle, finger-licking-good wings that the whole family will enjoy glaze ended in... I roasted my meatloaf anymore, they make the perfect combination of these three meats meatloaf a cut above rest. With their friends, Yolanda and Eugene kardea whips up her skillet Lima Beans, pan with. This video ive never liked meatloaf but you made me a look homemade glaze that makes... Favorite non-Italian meals she made was classic meatloaf recipe youll find overwork meat! / 2lb meatloaf Market, Shareasale, and a brand new video Kitchens tip 1 thank you not. A homemade glaze that totally makes it love the version that puts bacon across the top our guests ( of... From her South Carolina kitchen to 5 inches wide than the original recipe chopped tomatoes with peppers and onions butchers. Way too greasy sweet with Chocolate-Covered bacon and Chocolate Cheesecake with a homemade glaze totally! To 375 degrees for 75 minutes. watch me make this meatloaf is here to the., cayenne pepper, chili powder, and topped with a homemade that. Michelle, once again one of these, but it will already lost! And topped with homemade Chocolate Pretzel Bark pair it with medium- diced seasoned potatoes work and now with.

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