This should not happen and as you can see from our video and from photos, the butter melts, and the brown sugar dissolves. Your email address will not be published. Yes, tent your precooked smoked ham with tin foil, wrapping the foil to the edges of your baking dish. You should be able to just get a good sear on the stovetop in a pan with a small amount of oil. Directions Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side. References. Meanwhile, in 1 -quart saucepan . I also to pour a small amount of Picking a sugar free ham As you are shopping for hams you will notice that most are cured in sugar. Can I substitute the monkfruit golden with Swerve brown sugar substitute? Turn oven to 375 and remove ham from the oven. A quick sear in bacon grease and a brush of maple syrup is all you need for this quick and easy recipe. All tip submissions are carefully reviewed before being published. 3. Remove ham steak from the skillet and keep warm. Instead, consider buying a ham steak. Love your recipies, but Im a bit confused by the ingredients for the glaze1/2 cup water 5. Cook s Bone-In Ham Steaks are fully cooked and ready to eat, or you may heat them using the following directions. Transfer to a plate and repeat cooking the remaining ham steak. Last Updated: May 20, 2022 Cook until brown on both sides. Sprinkle the brown sugar over the top of the ham steak. Place the heat steak on the grill over direct heat and brush the top of the ham steak with the brown sugar glaze. The information shown is an estimate provided by an online nutrition calculator. Joanie Zisk is the creator of OneDishKitchen.com, the number one go-to site for single serving recipes. Some readers have told me that their glaze hardens in the pan. Thickly slice the ham. Taking the chill off your ham before cooking will produce a juicier, more evenly cooked ham. The sugar alcohols in the Lakanto Monkfruit Golden and the Lakanto Monkfruit sugar-free maple syrup are not included in the nutritional info since most subtract to calculate net carbs. As always, specific measurements and complete cooking instructions are included in the printable recipe box at the bottom of the post. Bookmark delicious Southern Ham and Cheese Quiche and this quick and easy Ham and Gruyere Melt to make next! (-) Information is not currently available for this nutrient. You want to cook it for about 5 minutes on either side. You can find ham steaks with the bone-in, but I typically purchase the boneless version. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/v4-460px-Cook-Ham-Steak-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/b\/ba\/Cook-Ham-Steak-Step-1-Version-2.jpg\/aid2130513-v4-728px-Cook-Ham-Steak-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"
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